CHOCOLATE GANACHE CHEESECAKE
New York style cheesecake topped with a thick, rich layer of chocolate ganache sits on a chocholate sponge cake base
Sponge cake soaked in espresso,
topped with cocoa powder
Ochazuke $6.25 ea.
Japanese rice with tea and topped with garnishes.
Available Tonkotsu, Shio, Shoyu, and Miso.